- Date: March 16, 2022
- Categories: Dessert
Ingredients:
For the Brownies:
- 2 cups all-purpose flour
- 1 cup white sugar
- ¾ cup chocolate chips
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 egg
- 1 cup plain yogurt
- ½ cup milk
- 1 teaspoon vanilla extract
- ½ cup vegetable oil
- ¼ cup chocolate chips
- ½ cup butter salted, softened
- 1 cup powdered sugar
- ¼ cup strawberry spread (jam or jelly)
For decoration:
- 2 strawberries for each stick
- 3 marshmallow for each stick
- Caramel syrup
Preparation Steps:
Step 1 – Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper muffin liners.
Step 2 – Combine flour, sugar, 3/4 cup chocolate chips, cocoa powder, and baking soda in a large bowl. Whisk egg, yogurt, milk, vanilla, and vegetable oil in another bowl until smooth; pour into chocolate mixture and stir until batter is just blended. Fill prepared muffin cups 3/4 full and sprinkle with remaining 1/4 cup chocolate chips.
Step 3 – Bake in preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Step 4 – For each stick insert 3 marshmallow, followed by the muffins and finnaly the strawberries.
Step 5 – Decorate with caramel syrup and serve.
Recipe Link:
https://www.allrecipes.com/recipe/228553/moist-chocolate-muffins/